Award-winning, organic and vegan dark chocolate with 60% cocoa. A combination of rich chocolate, Cuzco pink salt from Peru’s Maras salt terraces, and crunchy cocoa nibs.
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This was delicious, but extremely expensive, and , not surprisingly , very hard indeed to find in shops. I would only recommend to be eaten very occasional in small quantities
I’ve tried many vegan salted chocolate bars and this is my favourite brand. Some are so low on salt you don’t get the taste, but the amount in this bar is just right. A good texture combined with the nibs.
Chocolate and pink salt the yin and the yang in truest harmony
The crunch of the salt a hint of the Shoreline the waves and the skyline then the chocolate itself creamy through love snd affection in the way its grown harvested cared for and marketed with respect Quito the capital of Ecuador often i have walked its streets and lived in an apartment seeing the beautiful Cotopaxi volcano over to the left peering out of the clouds.